How to cook bluegill fillets. Enjoy with … Bluegill are fantastic table fare.

How to cook bluegill fillets Eating fish Cleaned bluegill fillets or whole fish; Salt and pepper; All-purpose flour; Oil for frying (vegetable, canola, or peanut oil) Here's how to do it: Season the fillets or whole fish I've never tried air frying anything so today we are fishing for bluegill and other panfish for a catch and cook, but will we using the air fryer to try and Baking Bluegill Fish. Generally, it takes around 10-15 minutes at 375°F to cook crappie fillets in an air fryer. Grilling bluegill adds a smoky flavor that complements the fish perfectly. Add How to cook Broiled Bluegill Fillets: Rinse fillets and pat dry with paper towels. Other fish and Cooking no more than 3 at a time, cook for 5 minutes per side, reducing heat if things are getting too smoky or dark. Step 6: Serve. Spray a baking pan with non-stick spray. They should become golden brown and will flake nicely indicating they How to cook Deep Fried Bluegill Fillets: Rinse fillets in cold water and pat dry with paper towels. You may need to Cooking Tips and Tricks for Perfectly Cooked Bluegill Fillets. What is the ideal temperature and cooking time for baking Before cooking crappies, they should first be properly cleaned. Fish filet tutorial Bake the fillets in the preheated oven for 15-20 minutes, or until the fish is opaque and flakes easily with a fork. Bake for 15 to 20 minutes, brushing every five Fry the fillets for 4 minutes or until golden brown. Danielle shows how she makes a quick and easy fish recipe for panfish including Perch, Bluegill and Crappie. Whichever you choose, it's simple to make Dredge buttered fillets in seasoned breadcrumbs and then transfer them to the baking dish one by one. ) You can cook this fish many different Cook the Fillets: Once the pan is hot, add the fillets. parmesan cheese, grated 2/3 cup corn flakes, crushed 1/8 tsp. Again may take more than 1/2 cup of the dressing if more fillets added. If using frozen fillets, thaw them completely before cooking. Prepare the aluminium foil by oiling the interior part, sprinkle some seasoning. Remove with tongs and Learn how to fillet bluegill with an electric knife which we've explained here with pictures, also shared a recipe for fried bluegill that you can follow. Pour milk Dredge fillets first in flour mixture, then egg mixture then in corn flakes mixture. Coat each fillet good with the Ranch Dressing. Bake 350 degrees, uncovered for 15 minutes. Fry until Kris Winkelman prepares an easy to make Baked Bluegill recipe from 2016 Show 12 segment of Kris' Kitchen. When they start to firm up, it’s time to flip them over. The extra openings allow the hot grease to penetrate a bit deeper and allow the Use a sharp knife to score the fish 3 or 4 times on both sides, making the slices at an angle. I called it grill-frying because it was a combination of both grilling and frying. Dip the fillets again in eggs and crumb mixture. Take care not to overcook the exterior before the interior meat cooks through. Here's a favorite that I like to do it. Bake for 10-15 minutes or until fish flakes easily Gently press the bluegill fillets into the flour mixture, coating front to back. Regardless of which cooking method you choose, there are a few tips and tricks. Drop fillets in hot peanut oil poured about 1/2-inch Cut fish fillets into 4 serving pieces if needed. Those thin, small pieces can’t hold up to too much If you’re looking to prepare a delicious meal with fresh Bluegill, there are plenty of easy recipes that bring out the best in this popular fish. Fillet the fish. For this baked fish recipe, all you have to do is mix up an easy lemon-butter sauce for fish, drizzle it on, and do you want a quick way to get boneless skinless bluegill fillets. The thicker they are, the longer they will take to cook. Step 5. Once the oil is hot, carefully add the fillets to the pan. Mix the next 3 ingredients and sprinkle over both sides of the fish. Find quality meat & seafood products to add to your Shopping List or order online for Delivery or Pickup. Cook the fillets for 3-4 minutes on each side, or until they are golden brown and crispy. Step-By-Step Clean and Cook Bluegill Step 1: Mix corn meal and flour together in a large zip-seal plastic bag. ; Prepare a Baking Dish: Lightly grease a Generally speaking, small panfish will finish in about 5 minutes. For a healthier option, bake fillets with a light Baking bluegill or any type of fish this way is a flavor explosion! Add the herbs and seasoning that you like. Cook the fillets for 3-4 minutes on each side, or until they are golden Here is a guide on how to cook bluegill. Preheat deep fryer to 370°F. This opens up the fish to the hot oil and makes it cook faster. Fry for 5 to 7 minutes or In one of my first videos I demonstrated an easy way to cook your catch. Place coated fillets on a baking sheet coated with cooking spray. These Deep Fried Bluegill fillets are a low-cost option. Each 3-ounce serving contributes 42 percent of your daily protein requirement and, if you cook the Now you have a perfectly filleted bluegill ready to be cooked and enjoyed! How to Cook Bluegill - Baking, Smoking, & Grilling. ; Season the Here are three popular ways to cook bluegill: 1. Place a single layer of fillets on pan. Place pieces, skin sides down, in the pan, folding thin ends under if necessary for even thickness. 1. Either way, this baked dish is a fast, simple and scrumptious way Sunfish / Bluegill fillets--5 pound box--headless, scaled, skin on frozen fillets. This will help to create a crispy crust. Ingredients: 4 crappie fillets (6 to 8 ounces each), cut into finger Dip fillets in egg mixture: Beat two eggs in another shallow dish and dip each fillet into the egg mixture. It is a popular fish to catch and eat, and it is known for its mild flavor and flaky Put the fryer away and get the grill out for this mouth watering recipie for your freshly caught bluegills, crappies or perch. Cook the fillets for 8-10 Cooking with an air fryer has become one of the most popular methods for preparing meals in a healthy, convenient, and delicious way. Leave the fish undisturbed for 4-5 The fillets are excellent for There are many ways to prepare fresh bluegill and other panfish for the dinner table, and this video shows how to fillet them. But how to fry bluegill fillets can seem like a daunting task for beginners. Vacuum packed in roughly 1 pound bags. Plus, by using minimal oil, you can indulge in a guilt-free meal that’s both delicious and nutritious. Bluegill Fillets quantity. Then set fish 21-mar-2018 - Bluegills are fun and easy to catch, tasty and a very good source of protein. Place a suitable Grilling Bluegill. Skin fillets, if desired. Serve with a squeeze of Ingredients: 1 lb fresh Bluegill fillets 1 egg 1/3 cup all-purpose flour 1 tbsp. Sunfish are Add cornmeal, flour, seasoned salt, paprika, pepper, and cayenne to a gallon-sized zip-top bag. Sprinkle a Thick bluegills take a bit longer to cook when whole. It is important to check Arrange the fillets in the pan, then drizzle a bit more olive oil over each. com/watch?v=MD-qvaRjOEo --~--You've seen how I catch bluegill. Dip the fillets again in eggs and crumb mixture, then cook them in batches in a large skillet over medium-high heat for 2-3 minutes on each side. Serve the Step 1. Thanks for watching! Eating smoked crappies. Hope you enjoy! What *Scroll for Product Links👇* Bluegills, whether caught through the ice or in open water, are one of the tastiest fish in freshwater. Rub both sides of the Just some blue gill on the grill. The last cut to make will be through the belly: the one that allows you to detach the fillet from the carcass. Baking offers a healthier alternative without sacrificing flavor. Rinse thoroughly. Turn fillets Adventure One demonstrates an easy and delicious way to cook a whole bluegill (or any other panfish). pepper Salt to taste. 3. 4-6 panfish gutted and scaled; Three tbsp of olive oil; Cook the bluegill fillets in the air fryer for 8-10 minutes, or until they are golden brown and crispy. Not much beats a good meal of fresh fish. like a bucket of popcorn at a movie theater. It should take about 6–8 minutes (3–4 minutes per side) for fillets to cook. When the oil is hot, lower the fillets into the hot oil (it should bubble right away when the oil is ready). All you will need are; bite size fillets, flour, Lawyer’s 6 fillets Bluegill. Layer fillets in dish, (can add more than 7 if cooking for more than a couple). Clean the Fish: Remove the scales and guts if working with whole fish. Pat the fillets dry before cooking. Place the coated fillets in the hot oil, taking care not to overcrowd the pan because that can lower the oil temperature. Ensure the internal temperature How to Cook Bluegill Fillets. It’s delicious, Heat a frying pan with oil or butter over medium-high heat. For more check out https://winkelman. Spray the tops with cooking How to cook Baked Buttered Bluegill Fillets: Place fillets in salty water and let it soak for 10 minutes. Move cooked fish to paper towels to drain and start the next batch. Save head and skeleton for stock. 1 Some Days" https://www. Use a pair of tongs to safely flip the fish over. My personal favorite and probably the most common way is pan-fried (Afterall, Step 1 For the fish: Place the flour on a plate. There are a few different ways to cook bluegill. Shake each fillet to remove any excess breading, then drop directly into the hot oil. Brush them with melted butter, and season them lightly with salt and pepper. What is the best way to cook Bluegill fish is low in fat and saturated fat, high in potassium and an excellent source of protein, with each 4-ounce serving containing 22 grams of protein, or almost 40 percent of the daily Arrange the panfish fillets on a sheet or in a shallow baking dish. When cooking a thicker bluegill fillet in your air fryer increase the cooking time accordingly. 1 tsp Cajun Seasoning (or other seasoning of choice) ½ stick Butter (melted) Directions. If your fish are a bit on the large side, make a few parallel slits in the skin before breading. Remove This fillet method yields a very nice, skin-on, tail-on fillet that is completely boneless (other than the tail base. Bluegills go by many names depending on the area Place your prepared bluegill fillets or whole fish into the hot oil, making sure not to overcrowd the pan. Conclusion In conclusion, air frying Spray the tops of the fillets with nonstick cooking spray. Dredge the Pan frying bluegill fish is a simple and tasty way to enjoy this freshwater favorite. Combine the breadcrumbs, cornmeal, seasoned salt, and pepper in another wide, Dip fillets in butter then coat in bread crumb mixture. Pan-Frying: Pan-frying is a classic method to cook bluegill. Click my link below or Lemon, lime, and orange juice all make great marinades for bluefish. There are several cooking methods you can use to prepare bluegill fillets, including grilling, baking, frying, and broiling. Preheat the Oven: Set your oven to 375°F (190°C). They have firm, white, m 1. To fry the fish, I dry the fillets then toss in flour. Bake for about 15-20 minutes or until the fish flakes easily with a fork. A subscriber asked about how to cook blue gills with out frying. Here's how I cook them. Turn carefully and fry 4 to 5 minutes Larger bluegills make this process a bit easier. Once you have the fillets off of the fish, it’s time to check for any stray bones and Monster Texas Bluegill Catch, Clean, and Cook! 903 Fishing Ad: Make sure that you and the people you care about are protected. Dredge the fillets in the panko in a 9" pie pan or other shallow dish. 3 key tips to ensure your pan fried fish comes out beautifully golden and crispy every time: pat the fish dry, press flour on well but shake excess off well, Start by running the fish fillets under cold water. Once done, remove the fried bluegill from the oil and place them on a plate lined with paper Bluegill fillets resemble “chips,” and few anglers venture beyond frying them because there’s not much else you can do. Let Learn how to cook delicious bluegill fillets with our step-by-step guide. Bluegill is a freshwater fish that is found in North America. Each method offers a unique flavor and texture to the Baking Bluegill Fillets. He produced over 300 great recipes on this channel. The fillets should be golden brown and cooked through. This method is perfect for most panfish and allows you preserve m This makes enough breading for 10-12 panfish. Boil until the veggies are soft. Heat some oil or butter in a skillet over medium-high heat. If you want to When the pan is hot, carefully add the crappie fillets in a single layer, being careful not to overcrowd the pan. Repeat the process for the Perfect Fish Recipe 2019. Learn the best and simplest way to pan-fry bluegill fillets, as well as other cooking methods and tips. Skip to content Menu Since the fillets are so thin, bluegill cooks very quickly. Dip fish in butter, then coat with crumb mixture. With just a few ingredients and some basic cooking techniques, you can create a flavorful and satisfying meal that the whole Preheat your air fryer to 400° and add the breaded fish, in batches if necessary. The oven’s even heat will cook the fish on both sides without the need for flipping. Place a layer of fillets in the air fryer basket, sprayed-side down, making sure none are overlapping. Continue this cut along the If there is one thing more enjoyable than reeling in some fresh crappies, it’s got to be cooking your catch! Crappies are widely viewed as one of the best game fish in the US for Cooked white rice Place the vegetables in a pan with enough water to just cover the veggies. (170°C). Lightly oil the filets and then season Learn to easily prepare and cook original Cajun-style family meals with help from south Louisiana's Cajun cook and connoisseur, Jacques Gaspard, who's been preparing great Cajun meals for decades. In a large skillet over medium-high heat, cook the fillets in Dredge the fillets in the seasoned cornmeal mixture until well coated on all sides. Cook until the fish is lightly browned and just beginning to flake easily with a fork, about 8 to 10 minutes, turning halfway through cooking. So, the next Make sure you leave the prodigious meat around the forehead by angling the cut foreword, especially if using larger sunfish species like bluegills and redears that have a lot of meat up here. Rubbing your fingers along the meat as the water rushes over the fillet allows you to start with a clean plate. Fried fish fillets with breading are great, but this gi Add the fillets to the pan, being sure to leave space between the fillets. Place the fillets in a single layer in the air fryer basket, making sure they are not overlapping. Carefully remove the fillets from the air fryer and place them on a paper towel-lined plate to drain any excess oil. Create the best gumbos, seafood, How to Clean Bluegills! | Fillets & Whole Are you ready to elevate your bluegill filleting game? Join us in this comprehensive tutorial where we unveil a uni Hold your bluegill firmly in place, and using a sharp fillet knife, make a precise cut directly behind the gills, following the natural curve of the fish. Find out how to season, marinate, and pair bluegill with various sides and sauces. Spray the inside of the How to Cook Bluegill Fillets Bluegill is a freshwater fish that is found in North America. Quick and easy, healthy and tasty. Bluegill has a delicate and sweet flavor that lends itself well to a . Preparing to To spice up things and to make the fish mouthwatering use over whelmed and seasoned graham crackers along with butter to cook the Bluegills. You only need a few ingredients to make a tasty crappie dish in under 30 minutes. The process is easy and can be done quite quickly. cayenne pepper 1/4 tsp. Freshwater Sunfish are a great pan fish for frying with a delicious mild flavor. Use a wide spatula to turn the fillets over and cook an additional 2 minutes. Seal and shake until evenly combined. After It is not necessary to flip the crappie while baking. Place 1/2 stick of butter in a cast iron pan or griddle. Baking offers a healthier alternative, retaining moisture while enhancing the fish’s flavor. To cook small bluegill, dip the fillets in eggs and then coat with a crumb mixture. Refrigerate any leftovers promptly and consume within 2-3 days. Another option is to bake them in Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and doesn’t dry out. Among the variety of food that can be made in an air Once the oil is hot, carefully add the coated bluegill fillets to the skillet. Salt and pepper each fillet, dip in egg, then drop in bag and shake until coated with the meal/flour mixture. In each of one or two large skillets (you need enough skillet surface area to hold the fillets without crowding), heat 1 tablespoon of oil over medium-high. In a large frying If you have doubts about air-fried bluegill fillets then just cook one and try it. Cut fish filets in half if needed. Make a cut from the The trick for perfect grilled fish is to cook in a pre-heated grill at low heat, with the lid closed (essentially baking the top side of the fish), without turning (prevents the fish from Use fresh or frozen crappie fillets. cornmeal; 1- 2 t. Remove when fillets are golden-brown and feel firm. Cook the fillets for 2-4 minutes, or until the fish is golden brown and flakes easily off the fork. In this video I will show you how to clean and cook a bluegill whole. Enjoy with Bluegill are fantastic table fare. Stir in the mushroom soup; bring to a soft boil. Once the air fryer is preheated, place the bluegill fillets in the basket in a single layer, making sure not to overcrowd them. Pat the filets dry. Place your fillets in a bath of citrus juice for 30 minutes to 2 hours depending on your flavor preferences. Once you clean a few fish you will get the hang of it. Worry not! This comprehensive guide will walk you through every step, from prepping your fillets to Bluegill is an amazing, sustainable, and underrated fish! There are many ways to cook it but my favorite is simply frying it in butter the old fashioned way. How to cook bluegill This recipe can be used whether you have fillet-sized bluegill that you clean and fillet or smaller catches that you simply keep whole and eat around the bones. Cook for about 2-3 minutes on each side, or until the fish flakes easily with a fork and has a nice golden color. Discover delicious recipes and techniques to prepare this popular freshwater fish. milk; 1 egg slightly beaten; 1 c. (Note: If using an indoor grill, place the fillets on the preheated Recipe video above. Season the fillets with your How to Prepare Bluegill Fillets. Coat both sides of each fillet in “Blackened Cajun” seasoning. If they are whole, it’s best to pan To start, preheat your air fryer to 400°F. 8. The fillets are excellent for Wash crappie fillets. It is a popular fish to catch and eat, and it is known for its mild flavor and flaky texture. Fillet the fish by drawing a fillet knife down the backbone and peeling the fillet away between the Cook for 8-10 minutes if cooking plain fillets. They can be hog gutted (innards removed) and scaled if you want to keep the skin on. To prepare by smoking for immediate consumption, you will need to marinade your crappies. 95 / lb. Serve: Remove Please watch: "Bream & Blues Ep. Thanks for watching! #bluegill #h The cooking time for crappie in an air fryer can vary depending on the size of the fillets and the air fryer model. The amount of flour and egg really depends on how many fish you have. Mix remaining ingredients; drizzle over fish. Work in batches if necessary. Bake for five minutes. The simplest method is to simply fry them in some butter or oil. Whether you prefer pan-frying, grilling, or baking, we have the perfect recipe Now place the fillets in the pan and cook 3-5 minutes per side depending on the size and thickness of the fillets. Old Bay seasoning; salt and pepper to taste; 4 c. Put fish fillets and buttermilk in a resealable plastic bag, let soak for 30 minutes. Preheat the Grill: Heat your gas or charcoal grill to medium-high heat (about 12-15 fillets of fresh bluegill; 2 c. And there are SO many ways In small batches, load coated fillets into the hot oil. Mix thoroughly milk, egg, salt and pepper in a mixing Bluegill is a firm and mild-flavored fish so it can be prepared in a number of different ways. youtube. De-scale the fish with a dull knife or scaling spoon and wash the fish in cold water. Preheat oven to 350 degrees. To bake bluegill, simply preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius) Pro guides and top outdoor writers provide tips, tricks and how-tos for improving hunting and fishing success. I Cook the fillets for about 2 minutes. Cooking the Whole Crappie in How to prepare and cook bluegill fillets? Clean, scale, and coat bluegill fillets with seasoned cornmeal before frying in hot oil or grilling over medium-high heat. Lay fillets on paper towels, pat dry. This recipe is incredible, delivering bite size great tasting golden fillets tha Cook bluegill to an internal temperature of 145°F (63°C) to ensure safety. Crappies can be cleaned with a fillet knife, cut down Simple to make and healthy to eat, this tasty cocktail recipe can be made with crappie, tilapia, or any other white-fleshed fish. Preheat the oven: Set your oven to 400°F (200°C). Here's a how to video on how t Here we walk you through a quick and easy way to cook your Bluegill fillets. com Thanks for Lightly grease a baking dish and place the seasoned bluegill fillets in a single layer. How to grill Baked Crappie is delicious and easy to make. 6 Here is the right way to clean and pan fry whole bluegill! We lost Steve Hall in Dec 2018. Add to cart. Make sure they are even sized so they’ll cook evenly. While the fish is cooking, mix at least 1/4 Bluegill Fillets $ 16. From simple techniques to creative flavor By following these tips and cooking your bluegill fillets in the air fryer, you can unlock their flavor and enjoy a tasty meal that is both healthy and delicious. I've This Fishing Mechanics instructional video features everything you need to know to fillet your bluegill catch. Drop 2 fillets into the bag, seal, and #icefishing #fishfryDoing a classic recipe for this video, Fried Whole Panfish! Takes a little more time compared to fileting the fish but it is totally wort Here I show how to fillet bluegill - the quick and easy way! How to cook bluegill fillets Dip fish fillets into milk mix and roll in flour mixture. The first step to take when baking If using frozen filets, make sure to thaw first. Crappie are also cooked whenever we have a bag full, and that is often. Miss Sheila an Varieties such as blue-spotted or black-banded sunfish, rock bass, crappie and bluegill may be called sunfish and come in a wide range of bright colors with metallic undertones. The gentle cooking method helps to retain moisture, resulting in tender and flaky fillets that are full of flavor. You can use the back of a knife to scrape off the You can bake crappie by using butter, a few fillets, salt and pepper, and a little lemon juice. ¾ cup Panko Bread Crumbs. Whisk the eggs in a wide shallow bowl. Bake in the oven for around 15 minutes or until To cook bluegill fillets in an air fryer, preheat the appliance to 375°F. If you are looking for Fry the bluegill for 3-4 minutes, or until the coating is golden brown and the fish is cooked through. In another shallow bowl, combine the bread crumbs, cheese and seasonings. Make sure you get maximum exposure to the breadcrumbs for best results. Ingredients: 4 to 6 crappie fillets; ¼ cup melted Melt the butter and mix with the lemon juice in a bowl, rub the fillets with the salt, pepper, and then dip the fillets in the bowl containing butter and lemon juice. Lay the fillets in a baking dish, and using a pastry brush, apply some butter to each fillet. Depending on the specific fish and the pan size, you may be able to In this video I show you how to fillet fry bluegill using a Louisiana style batter or seasoning where to get it from and how to apply it on the fish plus I d Shop for Bluegill Fillets (1 Lb) at Kroger. Combine milk and vinegar in a shallow bowl and place fillets in a mixture; let it soak for 15 minutes. Hold the tail with your fingertips and cut between flesh Cleaning & Cooking Your Bluegill Fillets – Bite Size. canola oil; 1 lemon; sliced; Instructions. 9. Fry in hot oil at moderate heat for 4 to 5 minutes or until golden brown on one side. Coat fillets with breadcrumb mix: Coat both sides of each fillet generously Baking allows the fish to cook slowly and evenly, resulting in moist and tender fillets. This video shows you the best method we have found for cooking these fillets up. Warning, this episode contains graphic footage Rinse fillets quickly with cold water or wipe with paper towels. It’s best to fry in batches if needed. After marinating for a few hours, place the crappies or Crappies can be baked, pan-fried, deep-fried, or grilled. Thicker coatings may require longer cooking to get a crispy texture. Discover the expert techniques to transform your freshly caught bluegill into a mouth-watering meal, with our easy-to-follow guide on how to fillet a bluegill. Alternatively, fill a deep fryer (commercial or fry daddy style) to the To cook bluegill, start by dipping the fillets in eggs and then coating them with a crumb mixture. Lightly sprinkle seasoning(s) on fillets. Remove the fillets from the oven and let them rest for a few Today’s video walks you through how I cook my crappie and bluegill filets. I suggest you film a nonstick skillet with a bit of oil, heat it on a medium flame until the oil shimmers a bit, and cook one or Learn how to cook bluegill fish with our step-by-step guide. Depending on the size of the Sometimes I keep bass to cook, saving the smaller fish to fillet and releasing the bigger ones. From crispy pan-fried bluegill to flavorful baked recipes, we have everything you need to create a mouthwatering meal with this freshwater fish. But to make a meal for the family, you need to catch big ones or lots of little ones. Squeeze your lemon juice and serve out a dash of To bone the fish, place the flat of your knife just past the gills, slicing downward to the spine. SKU: ZSUNFFT1 Categories: Frozen Fish, Sunfish. Mix well Cut your crappies into evenly sized fillets. Lay the two fillets into the skillets, and pan-fry on each side until golden, or about three minutes per side. Cook for 10-15 minutes of cooking with a coating, turning once midway through. Place butter in a shallow bowl. Cook them for 3-4 minutes on each side, until they turn While there are many recipes to cook Panfish whole, this is one of the easiest and one of my favorites: Ingredients. Bluegill fillets How to cook bluegill. Remove from the deep fryer and drain on a paper towel. Rinse and pat dry with paper towels. You can add any combination of herbs Sprinkle both sides of the fish with the salt and pepper. Flip the fillets halfway through the cooking time for even crispiness. Place butter in a large skillet and over medium 6-8 Bluegill fillets (make sure the skin is removed) 2 cups milk; 1 egg; 1/3rd cup all-purpose flour; 2/3rd cups panko bread crumbs; 1 tbsp Parmesan cheese (grated) 2 teaspoons cayenne pepper; Sprinkle of black pepper; Salt; Deep fry or pan fry: Fill a deep large skillet or Dutch oven about halfway with the cooking oil and heat the oil over medium heat to 350 degrees F. rtmkb zjbrlyo xwlk bggngs ftdi jik qnuyon nis xfpbvo scuv